-
Bourgogne Pinot Noir
Aged 12 months in barrels then 6 months in vats.
Plots located in Meursault and Pommard
Round, fruity with great body.
-
Chorey-les-Beaune
Aged 12 months in barrels then 6 months in vats.
Clay-loam soil, producing a wine that is rustic,
but well balanced.
-
Savigny-lès-Beaune
Aged 12 months in barrels then 6 months in vats.
Plots on clay-limestone soils,
a fine, typical, very harmonious wine.
-
Beaune
Aged 12 months in barrels then 6 months in vats.
Clay-limestone soils on the hillside
a very fine, elegant wine, very well balanced.
-
Volnay 1er cru Les Santenots
Aged for 18 months: 12 months in barrels, followed by 6 months in vats
Full, round, but very well-balanced
Drink after 3 to 10 years.
